Bialetti Brikka

The Brikka is Bialetti’s take on a creamier stovetop brew — a step toward espresso character without a machine. Follow the steps below with Syzygy coffee.

Brew steps

1. Prep the Brikka
2. Grind — Medium-fine, suitable for moka/Brikka.
3. Measure water — Use the top chamber to measure, then fill the boiler.
4. Fill the boiler
5. Set the funnel
6. Add coffee & level
7. Assemble
8. Brew on the stove
9. Serve