Specialty Coffee
Ethiopian Coffee | Abyssinian Mocca | Natural Single Origin
Grown in Ethiopia. Roasted to order in Miami.
Coffee Name: Abyssinian Mocca
Arabica Bean Type: Heirloom
Country: Ethiopia
Region and Estate: Southwest Ethiopia. Moplaco Trading
Altitude: 1850 masl (meters above sea level)
Tasting Notes: Black Cherry. Brown Sugar. Dark Chocolate.
Roast Date: Within 2 to 3 business days after you order
Presentation: Whole Bean, Espresso Grind, Coarse Grind
Process: Natural
Roast Profile: Light to medium light
Weight: 250 g (8.8 oz)
Type: Single Origin
The Abyssinian Mocca is an heirloom Ethiopian coffee from the southwest, sourced through Heleanna Georgalis and Moplaco Trading and grown at 1,850 m. It's a natural, dried on raised African beds, and it tastes like black cherry, brown sugar, and dark chocolate. We roast it after you order and ship it in a 250 g bag.