The Perfect Brew: Discovering La Rochela's Specialty Coffee from Colombia
As artisan coffee roasters, we embark on a global journey, tasting samples from across the coffee world. Our mission? To find those unique beans that truly define what it means to be Specialty Coffee. Our latest discovery? La Rochela, a coffee farm that has delivered us a flavorful coffee experience like no other.
Nestled in the heart of Colombia, La Rochela is a family-owned coffee estate that crafts some of the most complex and delicious coffees we've had the pleasure of tasting. Their offerings span a variety of beans, including Java, Gesha, Pacamara, and Estate, each boasting a unique flavor profile that's as satisfying as a tropical daydream.
But what makes La Rochela truly stand out is its commitment to sustainability. This is a Rainforest Alliance Certified farm, a testament to their dedication to preserving our planet while producing high-quality coffee.
Our collaboration with La Rochela is led by the exceptional Daniela Duque. As the mastermind behind the estate, Daniela has treated us with the same attention to detail and care as she would a large conglomerate, ensuring we receive the finest beans with the precise sizes we require. She's gone above and beyond to share the intricate processes that make their coffee truly special.
Ready to indulge in La Rochela's finest? Our selection of their best coffee, roasted and ready for your enjoyment, is available here:
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