Colombian Coffee | Caramelo de Huila | Washed Single Origin
Colombian Coffee | Caramelo de Huila | Washed Single Origin
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Coffee Name: Caramelo de Huila
Arabica Bean Type: Caturra, Bourbon
Country: Colombia
Region/Estate: Huila, Finca El Progreso
Altitude: 1,650 masl (meters above sea level)
Tasting Notes: Caramel, Dried Cherry, Apple Citrus
Roast Date: The Day You Order
Presentation: Whole Bean, Espresso Grind, Coarse Grind
Process: Washed
Roast Profile: Light/Medium Light
Weight: 250 grams
Type: Single Origin
Finca El Progreso, located in Vereda El Caramelo in the Palestina municipality, is home to Caturra and Bourbon varieties grown at an altitude between 1,580 and 1,700 meters. The farm, owned by Rodrigo Sanchez Valencia and Claudia Samboni, produces coffee with tasting notes of caramel, dried cherry, and apple citrus. The washed process involves fermenting the cherries for 28 to 32 hours, followed by solar drying and shading on raised beds. This coffee showcases the dedication and legacy of the Sanchez Valencia family, representing the terroir of their farm.
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Nombre del Café: Caramelo de Huila
Tipo de Grano Arábica: Caturra, Bourbon
País: Colombia
Región/Finca: Huila, Finca El Progreso
Altitud: 1,650 metros sobre el nivel del mar
Notas de Cata: Caramelo, Cereza Deshidratada, Cítrico de Manzana
Fecha de Tueste: El Día que lo Ordenes
Presentación: Grano Entero, Molido para Espresso, Molido Grueso
Proceso: Lavado
Perfil de Tueste: Claro/Medio Claro
Peso: 250 gramos
Tipo: Origen Único
Finca El Progreso, ubicada en la Vereda El Caramelo en el municipio de Palestina, es el hogar de variedades de Caturra y Bourbon cultivadas a una altitud entre 1,580 y 1,700 metros. La finca, propiedad de Rodrigo Sánchez Valencia y Claudia Samboni, produce café con notas de caramelo, cereza deshidratada y cítricos de manzana. El proceso de lavado incluye la fermentación de las cerezas entre 28 y 32 horas, seguido de secado al sol y sombreado en camas elevadas. Este café refleja la dedicación y el legado de la familia Sánchez Valencia, representando el terroir de su finca.
At SYZYGY, where we offer fair trade and ethically sourced coffee after working directly with farmers.
Whether you prefer hot or iced coffee, we have a variety of flavors and roasts to suit your taste buds.
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